A chef presents a freshly prepared dish at a restaurant pass, with sunlit South West cliffs and sea through the window.
AI-generated image

Hospitality / South West

Ready for
the rush.

Your website, menu and booking route, ready while you get on with service.

Get a free look at your online presence

With a website or without one. We’ll show you what we’d fix first.

See what we’d set up

01 / Sound familiar?

A busy place.
Plenty to keep up with.

Put the everyday questions online, and give the team a clearer way to handle the rest.

For cafés, pubs, restaurants and places worth going out for.

Find your starting point

02 / Start with the essentials

Make choosing
your place easy.

Give guests current hours, a readable menu and a clear way to book.

Menu, booking and event extras are scoped separately from the website.

A single-page website. Two ways to pay.

Start with a clear home for your venue. Add the menu and booking tools that suit the way you serve.

Pay weekly

£20/week

for the first 26 weeks,
then £10/week.

Pay upfront

£500upfront

covers the first 26 weeks,
then £10/week.

Both include

  • Professional single-page design
  • Hosting and monthly care
  • 15 minutes of updates each month
A cook tends a wood-fired grill on a sheltered stone terrace beside the South West coast.
AI-generated image

Make the next step easy

Opportunity doesn’t
book itself.

Connect bookings to your tables, party sizes and service times.

Give guests a clear booking status and your team one place to manage changes.

Discuss your bookings

03 / Give people a reason to visit

Keep your place
in the picture.

Make the most of what’s happening here, from the everyday welcome to the next special occasion.

The next improvement, shaped around your business.

Explore content & advertising

04 / Concept design

Give people a taste
of the place.

Tern & Kettle imagines a coastal café with a clear menu, current opening hours and a warm invitation to drop in.

An invented business. A design example, not client work or a claim about results.

See what yours could look like
Tern & Kettle website concept shown in a laptop presentation.
Concept design / Tern & KettleOpen the full concept Photography is AI-generated.

05 / Before you get started

A few
straight answers.

Clear information. A setup your team can use.

Ask your own question
Can you work with our current website and booking system?

We start with what you already have and keep the parts that work. That might mean a clearer menu, a better booking link or a website refresh. We confirm the supported connection and agree any changes before starting.

Can our team update the menu and opening hours?

An editable menu gives your nominated person a straightforward way to make changes, with a handover showing how it works. Your team approves dish descriptions, prices and allergen information. Small website changes can use the included monthly allowance; the editable menu setup is agreed separately.

Can guests reserve a table and pay a deposit?

We can connect a suitable reservation provider around your seating, service times and booking rules. Guests see clearly whether their table is confirmed or awaiting your reply. Deposits can be included where the chosen provider supports them, with subscriptions and payment charges set out in the proposal.

Can you show events and keep old listings out of the way?

Yes. We can give events clear dates, practical details and a route to book or buy a ticket. We agree how sold-out, changed and cancelled events appear, and when past listings are archived. Your team keeps the event facts current.

What’s included in the website price, and what costs extra?

Both options cover a professionally designed single page, hosting, monthly care and 15 minutes of updates each month. Editable menus, booking connections, events, domains, email and photography are separate. Additional website work is £70/hour, agreed first; any software or supplier costs are clear in your proposal.

What do you need from us to get started?

For the free look, your name, business name and a way to reply are enough to begin. For the work, bring your current menu, opening and kitchen hours, photographs and links to your website or booking system. Nominate someone who can approve the details and keep them current.

Your next move

Get a free look at
your online presence.

With a website or without one.

Tell us your business name. We’ll review how you show up online.

We check your website, profiles, search, reviews and social, then suggest changes.

We’ll reply within one working day.
No obligation.

Whichever you’d prefer us to use.

How we handle your information: read the privacy notice.

Get your free look